Wednesday, July 11, 2012

BBQ Salsa Burgers

Mix together:
2 lbs. ground beef
1/4 cup cheese, I just cut it up.
1/2 cup salsa, I used Pace
Shape into burgers.  I divided the meat into four burgers.
Shape it and pat it down a little in the center to BBQ,
this makes it so they will cook through instead of puffed up in the center.
My son said this was the best burger of his life!

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