Friday, August 3, 2012

Shepherds Pie

I know that Shepherds Pie is traditionally made from lamb, but not today.  :o)  I used 2 pounds of cubed venison, browned it and added a 24 ounce jar of salsa.
This is also a great way to used left over mashed potatoes.  I put the mashed potatoes on top then topped with Pepper Jack cheese.  It's a man pleaser at my house.  Thanks for Buzzing by,


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