Saturday, September 15, 2012

Jell~O Poke Cake

Make a white cake mix, following the directions on the box. Mix a small box of Jell~O (I used strawberry) in 1 cup boiling water. Use a meat fork and poke holes all over the cake right when it comes out of the oven. Pour the Jell~O on while the cake is still warm. Let cool and top with Cook Whip. Chill for about 3 hours to let everything set up. If you have leftovers, store them in the fridge.  Thanks for Buzzing by,

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