Thursday, September 5, 2013

Breakfast Cake





This recipes is from our sister~in~law, Suzanne.  Thanks for sharing with us!

2 cups milk
1 Tbsp. lemon juice
2 eggs
3 cups flour
1 3/4 cup sugar
3 tsp. baking powder
1/2 tea. salt
1/4 cup melted butter

Add milk and lemon juice and let sit for a few minutes.  Then add the eggs and sugar.  Stir.  Add soda, baking powder, salt, butter and mix together.  Add flour, stir.  Pour cake into a greased 9X13 inch cake pan.

Topping:
1/2 cup sugar
1/2 cup butter
1 tea. cinnamon
Melt butter and add other ingredients.  Pour over cake mix, then take a fork swirl 1/4 though cake mix.  Bake at 375 degrees for 40 minutes.


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